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Neal Meats Processing Plant in Seymour Mo

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Mangalitsa Cured Ham Steak

Mangalitsa Cured Ham Steak
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  • Product Code: Mangalitsa Pork
  • Availability: In Stock

Mangalitsa Cured Ham Steak


1.5-2 lb


These steaks are for the hearty feast. Large, soft and juicy full of real pork flavor. Amazing and sure to impress for that special occasion or everyday!


  • $45

Mangalitsa Cured Ham Steak 


1.5-2 lb


These steaks are for the hearty feast. Large, soft and juicy full of real pork flavor. Amazing and sure to impress for that special occasion or everyday!


Mangalitsa Pork - Kobe Club offers only the best!


Will and Julia Neal were some of the first owners/breeders of Mangalitsa Pigs in North America. The Mangalitsa were first brought into America in 2010 from Hungary and the Neal's began breeding them in 2012 after traveling to both Napa Valley, California and Michigan to purchase some of the first pigs. The Neal's have sold their piglets around the country to other farms to improve their pork stock. This including putting piglets on planes proving Pigs can Fly! Some of the Neal's Mangalitsa have even been purchased by Universities for studies.

Many people have called the Mangalitsa the “Kobe of Pork”. Possessing healthy fats similar to Japanese Wagyu. These traits were our attraction early on to Mangalitsa.

Mangalitsa is the elite of the pork world! This heritage breed has been preserved by European Royalty, and now Kobe Club offers it in America. Top chefs around the word are raving about Mangalitsa pork, it's so good they even use Mangalitsa lard to blend creams for cakes! It is healthy and has the most beautiful flavor you will ever try in pork.

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