Mangalitsa Pork Belly

Mangalitsa Pork Belly

3.5 Lb

We have a big advantage over other retailers of Mangalitsa pork. We were some of the first breeders of Mangalitsa in America. We started in 2012. Our genetics have been purchased by breeders across the country as well as Universities for study to figure out why these pigs develop such healthy fat. Here is some of that healthy fat for sale. You are getting real Mangalitsa, not a mixed version from many. Get the real deal here at a great price!

Mangalitsa Pork - Kobe Club offers only the best!

Will and Julia Neal were some of the first owners/breeders of Mangalitsa Pigs in North America. The Mangalitsa were first brought into America in 2010 from Hungary and the Neal's began breeding them in 2012 after traveling to both Napa Valley, California and Michigan to purchase some of the first pigs. The Neal's have sold their piglets around the country to other farms to improve their pork stock. This including putting piglets on planes proving Pigs can Fly! Some of the Neal's Mangalitsa have even been purchased by Universities for studies.

Many people have called the Mangalitsa the “Kobe of Pork”. Possessing healthy fats similar to Japanese Wagyu. These traits were our attraction early on to Mangalitsa.

Mangalitsa is the elite of the pork world! This heritage breed has been preserved by European Royalty, and now Kobe Club offers it in America. Top chefs around the word are raving about Mangalitsa pork, it's so good they even use Mangalitsa lard to blend creams for cakes! It is healthy and has the most beautiful flavor you will ever try in pork.